• High-resolution colour monitor with touch technology

• Climatic Monitor for setting the baking climate manually to exactly the right degree and millilitre: temperature, steam volume, resting and baking times, various fan speeds and 300 baking programmes with a favourites function

• Multiple steaming steps can be combined

• 5 cleaning programmes for all types of contamination

• HACCP display showing all data at a glance, data can be archived via PC and LAN interfaces

• Pro-Connect software for creation and management of baking programmes and HACCP data management

• Various fan speeds

• Programmes can be adjusted without stopping the machine

• Automatic heating and cooling, with fast cool down feature

• Automatic pause time recommendation

• Manual, precise steaming and additional baking function

Live steam generation directly into the cooking chamber links the boiler and direct injector: the steaming water is heated by means of patented heat recovery – this saves energy and the live steam is available in seconds without preheating. Only a very tiny amount of energy is required for evaporation in the cooking chamber in order to generate the desired baking climate.

Key benefits:

• Millilitre-precise steam volume at high temperatures, available in seconds

• Optimum steaming thanks to micronisation of the steam. Injection on a rotary atomiser guarantees the fastest possible vapour saturation throughout the entire baking chamber.

• Optimum volume formation and a seductive sheen on your pastry products thanks to saturated steaming

• Our Backmaster EB 30 and EB 20 XL are available with a water tank as an optional extra – no additional water connection required. You can position the machine anywhere you like in the room.

• Minimal heating time (less than 2.5 minutes to reach 160 degrees)

• A perfect, stable baking climate – reduces energy consumption to a minimum

• 50% more capacity in the same space thanks to superbly even results at all levels

• Multi-directional fan wheel guarantees oven-fresh pastry products which are browned evenly

• The door opens automatically to prevent unwanted additional baking

• Optimisation of product usage

• Perfect combination of baking parameters

• Optimum temperature conditions for unique baking results

• All parameters are adjusted automatically when a half load is inserted, so saving energy and steaming water

• Dough steaming precise to the millimetre

Make a range of pastry products all at the same time with Eloma combi baking – quickly, flexibly and all at once.

• Summary of all products on the screen which can be baked together in the same climate

• Each tray can be programmed individually when fitted with different equipment

• Constant overview of the remaining baking time for all pastry products and trays

• Visual and acoustic alerts as soon the pastry products on one tray are ready

• Rolling production in the bakery, guaranteeing fresh products all day long

The ultimate in hygiene and safety - our unique, patented, fully automatic self-cleaning system.

Your Backmaster takes care of everything itself at the touch of a button.

• Liquid cleaning system coordinated with Eloma products and ready for use, for optimum cleaning results and the best possible surface protection

• Proven, unsurpassed cleaning results: requiring a minimal amount of time, power and water

• Extremely low cleaning costs thanks to precise measuring of the liquid cleaner

• Maximum safety protection, no direct contact with any cleaning chemicals

• The program can be started at any time without manual cooling or need to open the door

• Perfect cleaning results thanks to a rotary jet

• No more refilling or handling of cartridges or tabs

• Top hygiene standards for products and processes

We recommend our Eloma MULTI-CLEAN products for the best cleaning results and long operating life.

Award-winning Eloma technology: be kind to the environment and reduce your operating costs.

• A high-performance heat exchanger can save you up to 16% energy and up to 42% water

• Preheating the steaming water to up to 70°C (158°F) using exhaust heat

• No additional costs for maintenance work

• We are currently the only manufacturer of combi steamers whose multi-eco system has won the Dr.-Georg-Triebe Innovation Prize in the ecology and energy efficiency categories

Perfect ergonomics - we manufacture your machine to suit your requirements.

Only Eloma offers this: no matter where you position your machine, Eloma can adapt it to fit the space you have available. Our machines are available with door hinges on the right-hand side or with a control control panel on the left-hand side.

• Easy to adjust and install

• We offer custom system solutions as an innovative solutions provider

• Outstanding flexibility for all applications thanks to an optimised delivery program